Porridge Oats, Organic, Gluten-free

Variant Variant total Quantity Price Variant total
Retail pack - 500g (RRP)OKPG/R5
Retail pack - 500g (RRP)OKPG/R5
£3.19
£3.19/ea
 £0.00
£3.19
£3.19/ea
 £0.00
Case - 12 x 500gOKPG/CX
Case - 12 x 500gOKPG/CX
£38.28
£28.75/ea
 £0.00
£38.28
£28.75/ea
 £0.00
Catering - 1kgOKPG/1K
Catering - 1kgOKPG/1K
£5.74
£4.60/ea
 £0.00
£5.74
£4.60/ea
 £0.00
Catering - 3kgOKPG/3K
Catering - 3kgOKPG/3K
£15.31
£12.25/ea
 £0.00
£15.31
£12.25/ea
 £0.00
Catering - 20kgOKPG/20
Catering - 20kgOKPG/20
£89.32
£71.50/ea
 £0.00
£89.32
£71.50/ea
 £0.00
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Deliciously creamy & comforting gluten-free organic porridge oats grown by Glebe Farm and their network of local farms.

Balancing smoothness and texture, these oats are perfect for porridge, overnight oats, muesli, granola, biscuits, toppings and breads.

To cook

For a serving of porridge place 40g porridge oats and 200ml water, milk or alternative in a small saucepan. Bring to the boil, simmer for 5 minutes while stirring.

Ingredients

Gluten-free Oats

Allergen advice

For allergens see ingredients underlined.

Nutrition
Typical values Per 100g
Energy 1520kJ (361kcal)
Fat 6.0g
of which saturates 1.4g
Carbohydrate 60g
of which sugars 1.8g
Fibre 9.3g
Protein 12g
Salt <0.01g
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