Made by baker Henrietta Inman in our Bakehouse, this granola is a deliciously complex blend of our Four Grain Muesli Base, organic forest honey, Two Fields olive oil cold-pressed from Koroneiki olives with added quinoa and seeds plus cassia and vanilla. 

Delicious as a breakfast cereal, crumble topping and for savoury bakes too.

Blended & baked using organic flaked cereals from British farms.

To Eat

Enjoy on its own, with your preferred milk, or added to yoghurt, smoothies, crumbles, savoury bakes, salads...

Ingredients

Jumbo Oats, Rolled Oats, Malted Wheat Flakes, Barley Flakes, Rye Flakes, Honey, Hemp Seed, Olive Oil, Linseed, Poppy Seed, Chia, Sea Salt, Puffed Quinoa, Cassia, Vanilla

Allergy information

For allergens, including cereals containing gluten, see ingredients in bold, may contain tree nuts, milk

Good things

• High fibre
• Suitable for vegetarians
• No artificial ingredients
• GM free

Nutrition